This is a Preprint and has not been peer reviewed. The published version of this Preprint is available: https://doi.org/10.1098/rstb.2022.0556. This is version 3 of this Preprint.
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Abstract
Ants are a dominant family of eusocial terrestrial insects with a diversity of ecologies, lifestyles
and morphologies. Ant diet preferences range from strict carnivory through omnivory to almost complete herbivory in species feeding on seeds or exudates of plant sucking insects. While several studies have investigated ant feeding performance on different substrates,
comparatively little is known about the functional morphology of the structures involved in food uptake or their diversification across the ants. To take stock of our current knowledge, we give an overview of how adult ants ingest food, followed by a morphological description of the
mouthparts, preoral space and cephalic sucking pump. The mandibles are the most prominent mouthparts and have received considerable attention in the literature, so we focus on the maxillae and labium here. We present current hypotheses for the movement patterns of these parts and discuss morphological differences among ants that may be related to their ecological diversity. Finally, we give short comparisons of the ant condition to some other insects and vertebrates, as well as an outlook summarizing gaps in our knowledge. This sets the stage for future studies elucidating the connections between ant feeding mechanisms and mouthpart evolution.
DOI
https://doi.org/10.32942/X2MK6B
Subjects
Life Sciences
Keywords
Feeding Performance, Food Uptake, Functional Morphology, μCT-Scan, Formicidae, Food Uptake, Functional Morphology, µCT-Scan, Formicidae
Dates
Published: 2023-08-15 14:07
Last Updated: 2023-10-16 21:14
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License
CC BY Attribution 4.0 International
Additional Metadata
Language:
English
Conflict of interest statement:
None
Data and Code Availability Statement:
Original CT scan data used in the article is accessible here https://zenodo.org/record/4623822.
Comment #125 Adrian Richter @ 2023-10-15 19:21
Now published here:
https://royalsocietypublishing.org/doi/10.1098/rstb.2022.0556